Food Logistics and the Transport of Perishable Goods How does food reach our tables? What about restaurants? Who sources the raw ingredients — and how are they transported?These and many other questions lie at the heart of a vibrant debate within the food service industry, one of the most vital sectors of our society. A…
https://bridgelogistica.it/en/food-logistics/
The BRIDGE S.R.L. project, also made possible through the support of the Emilia-Romagna Regional Programme ERDF 2021–2027, is aimed at the evolution of logistics management: from process digitalization towards an intelligent automation model based on Industry 4.0 technologies. The initiative seeks to optimize the supply chain and administrative activities through the integration of Artificial Intelligence, Cloud Computing, and Big Data, with the objective of making logistics flows more efficient, scalable, and sustainable. The main expected results include the reduction of empty trips (green logistics), the automated generation of quotations, and greater operational capacity in international markets.
